Instructions
Step 1
Preheat the oven to 350° F.
Step 2
Prepare a 2-quart baking dish with nonstick cooking spray.
Step 3
Spread the bread evenly in the dish and top with bran flakes.
Step 4
In a small bowl, whisk together the remaining ingredients and pour over bread.
Step 5
Let stand for 30 minutes until liquid is absorbed, patting down occasionally to help absorb evenly.
Step 6
Bake for 75 minutes until puffed and firm in center.
Step 7
To prepare the topping, combine all ingredients in a saucepan and simmer for 5 minutes. Serve warm. Makes 6.