Blue Magic Tea Lemonade

Blue Magic Tea Lemonade

Made With


Step 1
In a serving pitcher, steep 3 Blue Magic tea bags in room temperature water overnight (or steep in hot water and let cool completely before pouring into pitcher).
Step 2
For the ice cubes, add edible flowers and water to molds. Freeze overnight.
Step 3
Add ½ cup of monk fruit sugar to the brewed Blue Magic and stir.
Step 4
Cut and squeeze the juice of 1 lemon into the Blue Magic mixture. Adjust taste by adding more lemon juice to your desired tartness or more monk fruit sugar for a sweeter batch.
Step 5
Add prepared ice cubes.
Step 6
Top with extra edible flowers and rosemary sprigs for an enhanced herbal note. Serve and enjoy!
3 Shaka Tea Blue Magic tea bags
½ cup monk fruit sugar
1 lemon, cut and squeezed
Edible flowers
Round ice cube molds
Sprigs of rosemary for garnish (optional)

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